Ten Speed Canada
Press Room
Ten Speed Press in the News
"Ten Speed is well on its way to establishing itself as the country’s authoritative publisher of cookbooks worth having, as even New York media mavenry seems to have grasped"
– San Francisco Bay Guardian
"Berkeley-based Ten Speed Press . . . has prospered from unorthodox offerings. [It] ranks among the country’s top independent presses, with such improbable successes as Mushrooms Demystified, a 1,000-page reference to North American fungi, and What Color Is Your Parachute?, a career guide that has sold 3.5 million copies."
– U.S. News & World Report"
One of the more successful independent press stories. . . . Known for its eclectic titles, Ten Speed publishes books on topics ranging from cooking and spirituality to career and business"
– San Francisco Chronicle
"One of our favorite publishers"
– St. Louis Post Dispatch
"Ten Speed Press is a success story by anyone’s count"
– Alaska Airlines Magazine
"Ten Speed Press publishes some of the most unusual cookbooks and dining guides. Many are on topics you won’t find anyplace else."
– Santa Cruz Sentinel
"I’m in total awe of your fall cookbook catalogue. . . . Amazing . . . I do want to applaud the terrific work you guys are doing over there. I sure wish there were more publishers like Ten Speed."
– Jonathan Milder, Food Network Research Librarian
"Ten Speed Celebrates 30th"
Roxane Farmanfarmaian, Publisher’s Weekly
"Full Speed Ahead: Publishing guru shifts gears, steers thriving business through small press runs"
Steven E., Brown, San Francisco Business Times
"The Independent Type: Since the 1960s, small presses have found a way to publish and flourish in Berkeley"
– Robin Clewley, San Francisco Chronicle